Apple side-stream represents around 20% of processed apples (juice, concentrate or puree industry) and Green Spot gives a second chance to this side-stream through our fermentation process.
Thanks to fermentation, Ferment’Up Apple is a low sugar high quality fibres ingredient, with a subtil fruity taste and a thickening power.
This ingredient can be used in apple sauce and bakery products recipees. In the later case, it replaces malt extract.