Ferment’Up Spent Grains are brewery leftovers, cereal grains saved thanks to Green Spot fermentation process.
This flour is balanced in composition with complete proteins, mix of soluble and insoluble fibres, and naturally concentrated minerals. Additionnaly Green Spot fermentation unlocks even more the nutritional potential by reducing the amount of antinutrient factors. Functionnaly, Ferment’Up Spent grains brings a thickening effect.